I cannot imagine a better place to bring my family from Kansas to experience excellent seafood than Lobsta Land. This was the second time in two weeks that I have entertained friends and the quality and variety of the offerings is amazing. On November 14, we celebrated her 75th birthday with my sister-in-law and brother, and they were delighted by the food and the service provided by Robyn C, our gracious server. We have found that the servings are more than ample, and the prices are reasonable. We had the following: Paella, Salmon Risotto, Seafood Risotto, and Scallops (broiled). We enjoyed Allagash Draft and Corey's Seasonal beers, along with a J Lohr chardonnay. We had enough of each dish to bring something home for the next day. Lobsta Land knows seafood and it's a great family restaurant. It was a quiet night, with a full moon pouring light onto our table. What a warm and inviting restaurant, and it's no surprise that they have been successful for so many years.

Ambiance was so fun. We sat in the bar-not at the bar. Cosmos were excellent. The service was excellent as was the food. It was a great evening

Saturday evening had an early dinner with my mama at Lobsta Land, I've heard great things and this is my first time here. Got here at 5:30 and was seated at a high top at the bar. Our service was good for how busy it was. Three times we had to wave our waitress over to get refills and one for a problem with our meal (she never checked on us when the food runner dropped it off). We decided to split the fisherman's platter and sub out coleslaw for rice pilaf. The platter was much more expensive compared to places in the area and even Boston. A high whopping $60! I will say, it was good. Very skimpy on the shrimp and scallops. We had three scallops and 4 shrimp, it was a lot of calamari. The food was good but not worth that price for what you get. Maybe I will try something different next time!

This seems to be a popular spot so be sure to make a reservation! That said, we were told 45min of waiting time to get any seating that becomes available. After maybe 20min our buzzer flashed/vibrated. Got seating at the heart of the restaurant-the bar. It's buzzing and it's loud. Not the music but just people talking...... Outdoor seating is likely much more quiet and overlooking the marsh. Service is quick. Drinks came right away. Food took a bit longer. Presentation is good (haddock tacos and ahi tuna tower). It was ok but not overwhelmingly good. Heaps better than any seafood shack near and far. We are always looking for creative dishes and presentation not the usual tourists traps. I'd recommend this because of atmosphere, nice view of the marsh and menu options. Would I come back. Likely. But only with reservations to get a nice patio seat with view.

Clam chowder and seafood stew were great! Lobster roll was tasty, but portion was small. Beautiful outside seating on the deck.

This is THE spot! The place can accommodate all party sizes. We went there with some friends and were surrounded by people on dates, families enjoying lunch together and also big group of friends. The energy is fun and relaxing. The staff is friendly and on top of it. They were busy and quick at rotating tables, in the most efficient way without ever rushing anyone. We loved everything we shared, the combo platter, the mussels, the ceasar salad and the seafood bouillabaisse! The seafood bouillabaisse was absolutely DELICIOUS! - even in hot summer weather. I cannot wait to have it again! Their fries were delicious and so were their coconut shrimps! The view, the vibe, the food. It hits all the spots. The portions are generous and the price is reasonable. Recommend it to everyone!

The food was amazing.. I had tried in 2023 after seeing a picture of the seafood risotto online. Sadly the wait was long and I did not make a reservation.. so summer 2024 I made the reservation.. mmm well worthwhile.. for sure when ever I travel to town in the future I will make a reservation

Great seafood spot w huge portions! We always saw this place driving by and decide to give this place a try since the parking lot is always full of cars! Ordered fried clams which was market price -$37 and the portions were HUGE! It was the largest batch of fried clams ive ever seen for the price. Husband ordered their dinner special which was fried bass w chili sauce and that was amazing as well! The chili sauce had a nice heat and the fish was fried perfectly with white buttery flesh! Worth a visit if you're in the area

Extensive menu with awesome views of the water marsh when you choose to sit outside. I appreciate the glass windows outside, which helps breaks up the wind, so you can actually enjoy your meal without worry about things flying around. I had a hard time choosing what to get, but the lobster BLTA was delicious. Plenty to lobster and the bun was perfectly grilled. The side pickle was literally the crunchiest pickle I've ever been served. The side of fries filled the void, but I saw someone at the table next to us get the pasta salad, and that's what I would try next time. Looking forward to coming back when visiting family and trying the other seafood dishes on the menu.